Chef / Cook
Full time posted 1 week ago in Restaurant ShortlistJob Detail
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Job ID 1060
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Offered Salary 0
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Career Level Others
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Experience 3 Years
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Gender Male
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Industry Shop
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Qualifications Certificate
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Age 20-45 Years
Job Description
- Prepare food according to recipes and quality standards.
- Maintain food quality, taste, and presentation.
- Monitor kitchen inventory and ingredients.
- Maintain cleanliness and food safety standards.
- Coordinate with kitchen staff during service.
Required skills
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