Restaurant Manager
Full time posted 20 hours ago in Restaurant ShortlistJob Detail
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Job ID 1409
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Career Level Others
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Experience 3 Years
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Gender Male
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Industry Shop
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Qualifications Certificate
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Age 25-35 Years
Job Description
- Manage daily restaurant operations.
- Supervise restaurant employees.
- Monitor customer service standards.
- Control inventory and food costs.
- Manage staff schedules.
- Handle customer complaints and operational issues.
